**Please note date change! This program is now scheduled for Monday, February 27th.**
Looking to expand your international cooking repertoire? Join local chef, Huma Siddiqui, for a cooking demo of two great Mediterranean dishes: Harissa Shrimp with Sajji Masala and Mediterranean Couscous with Garbanzo. Registered attendees will receive a free copy of the recipes to take home and try their own hand at!
Huma Siddiqui is the owner and founder of Madison-based White Jasmine, dedicated to bringing a fusion style of flavors from Pakistan and other places direct to Wisconsin. Visit her website for recipes and much more: www.whitejasmine.com
Space is limited. To register, please fill out the form below.
Accessibility: The library makes every effort to ensure our programs can be enjoyed by all. If you have any concerns about accessibility or need to request specific accommodations, please contact the library.
Food: We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.