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Program Description
Event Details
**Please note: This program has been re-scheduled for Monday, February 27th.**
Looking to expand your international cooking repertoire? Join local chef, Huma Siddiqui, for a cooking demo of two great Mediterranean dishes: Harissa Shrimp with Sajji Masala and Mediterranean Couscous with Garbanzo. Registered attendees will receive a free copy of the recipes to take home and try their own hand at!
Huma Siddiqui is the owner and founder of Madison-based White Jasmine, dedicated to bringing a fusion style of flavors from Pakistan and other places direct to Wisconsin. Visit her website for recipes and much more: www.whitejasmine.com
Space is limited. Registration is available here.